The fifth season of the Winter Farmers’ Market begins indoors Saturday, December 5, from 9 a.m. to 12 p.m., and it is focused on safety during the COVID-19 pandemic, a press release said.
The market is open Saturdays through March (closed December 26), at St. Mary’s Catholic School at 323 Vermont Avenue in Oak Ridge.
All vendors and customers must wear masks, and vendors are spread apart for social distancing, the press release said.
New this year is a 100 percent touch-free curbside pickup program called Market-to-Go. Customers can shop farmers’ market products online during the week, and pick them up curbside on Saturday mornings, the press release said.
“We have been working all year to get ready for a safe, indoor market. Not many towns our size offer a Winter Farmers’ Market, much less one with more than 30 vendors and a convenient online store,†said Rebecca Williams, director of Grow Oak Ridge, the nonprofit organization that produces the market.
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