
Officials, volunteers, and business owners celebrate the opening of Dean’s Bakery and Restaurant in Jackson Square during a recent ribbon-cutting ceremony.
The owners of a new restaurant in Jackson Square serve made-from-scratch Southern food, and their meals cost $10 or less.
“It’s good, inexpensive fresh food,” said head chef and co-owner Dean Russell.
Dean’s Restaurant and Bakery opened June 11. It serves such food as fried catfish, turkey and dressing, Big Barney turkey club sandwiches, chicken and dumplings, pot roasts, country-fried steak, fresh vegetables, and steaks on weekends.
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